Comments on: Easy Norwegian Flatbread (Lefse) https://thecuriousstones.com/easy-lefse-norwegian-flatbread/ DIY Recipes Howto's and more Mon, 12 Oct 2020 19:18:31 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Dave https://thecuriousstones.com/easy-lefse-norwegian-flatbread/#comment-62208 Mon, 12 Oct 2020 19:18:31 +0000 //lifebyabigail.com/?p=1124#comment-62208 In reply to Lisa.

Absolutely! You just might have to adjust the amount for the correct consistency. Thanks Lisa!

]]> By: Dave https://thecuriousstones.com/easy-lefse-norwegian-flatbread/#comment-62207 Mon, 12 Oct 2020 19:17:05 +0000 //lifebyabigail.com/?p=1124#comment-62207 In reply to Suzan | It’s My Sustainable Life.

Thanks Suzan!

]]> By: Lisa https://thecuriousstones.com/easy-lefse-norwegian-flatbread/#comment-61851 Fri, 09 Oct 2020 04:54:18 +0000 //lifebyabigail.com/?p=1124#comment-61851 These look so delicious! Would the recipe work with regular flour or does it need the gluten-free flour? I can’t wait to try this recipe!

]]> By: Suzan | It's My Sustainable Life https://thecuriousstones.com/easy-lefse-norwegian-flatbread/#comment-61711 Thu, 08 Oct 2020 12:31:58 +0000 //lifebyabigail.com/?p=1124#comment-61711 Looks like a unique flatbread. I will have to give this one a try in lieu of my rosemary & lavender flatbread recipe.

]]> By: Raquel https://thecuriousstones.com/easy-lefse-norwegian-flatbread/#comment-2647 Thu, 18 Jul 2019 13:18:14 +0000 //lifebyabigail.com/?p=1124#comment-2647 This is so intriguing! They look both delicate and delicious (=

]]> By: RacingFail https://thecuriousstones.com/easy-lefse-norwegian-flatbread/#comment-250 Thu, 22 Mar 2018 04:52:48 +0000 //lifebyabigail.com/?p=1124#comment-250 I had wondered for a long time whether REAL Norwegians make and eat lefse. I have a grandmother of Norwegian descent who grew up in Saskatchewan, Canada. The lefse I am most familiar with is potato lefse basically 2 parts boiled and mashed potato to 1 part flour, with some heavy cream. I eat it with butter and white sugar.

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